And today, from the Department of Narcissism, here is a recount of almost everything I've eaten in the past week -- a feature of New York magazine's Grub Street blog. I'll be honest: my diet is not nearly as interesting as you might think a food writer's should be. Many, many nights it's takeout on the couch while watching reruns of The Office at 11pm. Happily, though, they interviewed me during the much more culinarily-interesting week of Chinese New Year (or the Lunar New Year, so as not to denigrate the many other millions of people who celebrate the holiday but who aren't, you know, Chinese).


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