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Thread: My Analysis of Why Cayenne Died at UL:

  1. Default Re: My Analysis of Why Cayenne Died at UL:

    I loved that Flamin’ pepper.


  2. #26

    Default Re: My Analysis of Why Cayenne Died at UL:

    Quote Originally Posted by Ragin9221 View Post
    Just to prove a point if I gave you a jacket to wear which one would you choose?

    Attachment 19681

    Attachment 19682
    I'm choosing the Pepper one in a heartbeat.

    Having said that, the Pepper logo you chose to highlight was one of the original depictions. Cayenne went through a few adaptations since then.

  3. Default Re: My Analysis of Why Cayenne Died at UL:

    Looking at the jacket, there are no in game pictures of Cayenne in motion.

    All the pictures are of the suit just standing around.

    I will say this though Cayenne could have been real good with a "Raise Your Hands" cheer.

    There are lots of pictures doing that.


  4. #28

    Default Re: My Analysis of Why Cayenne Died at UL:

    Quote Originally Posted by Ragin9221 View Post
    ...When i think of peppers, I think of NM not Louisiana...
    Riiight....That "New Mexico" food sure is spicy.

  5. #29

    Default Re: My Analysis of Why Cayenne Died at UL:

    Quote Originally Posted by Turbine View Post
    Looking at the jacket, there are no in game pictures of Cayenne in motion.

    All the pictures are of the suit just standing around.

    I will say this though Cayenne could have been real good with a "Raise Your Hands" cheer.

    There are lots of pictures doing that.
    Who is more likely to do this:

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    I could easily see that crazy Cayenne doing stuff like this. He's so Canaille!

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  6. Default Re: My Analysis of Why Cayenne Died at UL:

    Quote Originally Posted by CajunNation View Post
    Who is more likely to do this:

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    I could easily see that crazy Cayenne doing stuff like this. He's so Canaille!

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    you must have been the pepper

  7. Default Re: My Analysis of Why Cayenne Died at UL:

    Quote Originally Posted by CajunNation View Post

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    Same pose as when he was standing vertical.

    Turn the picture sideways, its true.

  8. #32

    Default Re: My Analysis of Why Cayenne Died at UL:

    Quote Originally Posted by CajunNation View Post
    Riiight....That "New Mexico" food sure is spicy.
    New Mexico is known as the chile capital of the world and the hub of chile in the United States and North America. Chile peppers have been cultivated in the state's Rio Grande Valley for centuries and are a staple ingredient in many popular New Mexican dishes. The state's climate and soil type make it ideal for growing chile peppers, which are worth $60 million at harvest and quadruple in value after processing.

    Hot pepper sauce made in NM

    New Mexico hot sauce brands
    El Bruno's
    El Pinto
    El Rancho De Los Garcia's
    Fresh Chile Co
    Fresh Hatch Chile
    Hatch Chile Store
    La Posta Chile
    Los Roast
    Santa Fe Seasons
    Taos Hum

  9. #33

    Default Re: My Analysis of Why Cayenne Died at UL:

    Quote Originally Posted by Ragin9221 View Post
    New Mexico is known as the chile capital of the world and the hub of chile in the United States and North America. Chile peppers have been cultivated in the state's Rio Grande Valley for centuries and are a staple ingredient in many popular New Mexican dishes. The state's climate and soil type make it ideal for growing chile peppers, which are worth $60 million at harvest and quadruple in value after processing.

    Hot pepper sauce made in NM

    New Mexico hot sauce brands
    El Bruno's
    El Pinto
    El Rancho De Los Garcia's
    Fresh Chile Co
    Fresh Hatch Chile
    Hatch Chile Store
    La Posta Chile
    Los Roast
    Santa Fe Seasons
    Taos Hum
    Not my point. Of course New MEXICO is gonna have spicy food. My point is that they are not the "go to" for spicy food references in the population. If you are making a movie, a TV show or a commercial, and you want to make a joke about spicy food, you are going to reference Cajun food/pepper/culture, not "New Mexico" food.

  10. Default Re: My Analysis of Why Cayenne Died at UL:

    Quote Originally Posted by CajunNation View Post
    Not my point. Of course New MEXICO is gonna have spicy food. My point is that they are not the "go to" for spicy food references in the population. If you are making a movie, a TV show or a commercial, and you want to make a joke about spicy food, you are going to reference Cajun food/pepper/culture, not "New Mexico" food.
    only because the real hot pepper sauce is founded and made in South Louisiana (Tobasco) but it still goes back to the ��️ . . .

  11. #35

    Default Re: My Analysis of Why Cayenne Died at UL:

    Quote Originally Posted by Turbine View Post
    Same pose as when he was standing vertical.

    Turn the picture sideways, its true.
    I think we are now criticizing the guy in the suit, not the character. To me, the Cayenne character would be much more conducive to being the Spirit Leader we need.

  12. Default Re: My Analysis of Why Cayenne Died at UL:

    Quote Originally Posted by CajunNation View Post
    I think we are now criticizing the guy in the suit, not the character. To me, the Cayenne character would be much more conducive to being the Spirit Leader we need.
    Al has so much more opportunity to be great than the ��️

    besides, the pepper ��️ is dead

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