www.EatAcadiana.net if you want to cook something yourself.
www.EatAcadiana.net if you want to cook something yourself.
Don's Seafood Hut, try blackened grilled alligator.
Scratch Lagneaux's "King of Seafood" from the list...
KLFY News 10
Another food thread......didn't the last one break the 1,000 page mark in 30 secs?
It will lock up the website!
Looks like we need to come just and eat for a week!!!!!!! How the hell doesn't your Cajuns weigh 400 pounds?
Fais do-do I see we have something in common. I HATE lsu too!!!!!!!!!!
Right by the campus, and across from Olde Tyme is the Saint St. Inn. Bistro cuisine, but almost all local meats & produce. Pricey, but very good. And with all the really fine dishes they serve this will sound bizarre, but the best hamburger I've ever eaten. My daughter only ate half of hers, and the next day I warmed the whole thing in the microwave. It was still one of the best hamburgers I've eaten. Local free range angus beef, of course.
If you have time, hit Marcello's. We have yet to eat anything there that was less than outstanding, and the wines are amazing. Problem is, it's pricey and more for evening dining, but they serve lunch.
Drive down to New Iberia, eat at Clementine's on the Bayou Teche. Nearby are Avery Island (Tabasco) and Jefferson Island (Jungle Gardens and Lake Peigneur). BTW, they are not really islands. When the Cajuns arrived in 1765 (they arrived in the New World in 1604, 16 years before the Mayflower, and 3 years before Jamestown), South Louisiana was an enormous prairie with bison, prairie chickens, and grass so tall you had sit on a horse to see over it. The Cajuns likened it to an ocean, and the salt diapirs that rose above it were named 'islands'.
Cafe Vermilionville is very good, local/Paul Prudhomme cuisine (Prudhomme has really invented an entirely new 'Cajun' cooking, only loosely based on the traditional.) But again, pricey and more for the evening, but I believe they have a champagne brunch (anyone?)
This will be out of left field, but I have a friend from Canada who constantly travels with his work. He eats Thai everywhere he goes. He claims that Thai Cuisine is the best he's ever found.
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