pumpkin semifreddo with marcona almond brittle
For an impressive last-minute, no-bake Thanksgiving dessert, look no further than this pumpkin semifreddo with Marcona almond brittle. Semifreddo (Italian for “half cold”) is a semi-frozen dessert with the texture of frozen mousse, much like sliceable ice cream. Salted Marcona almond brittle makes a nice […]
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