He also spent time in the Crawfish Town kitchen before heading to the Louisiana Culinary Institute in Baton Rouge ... Rouge and L’Auberge Casino Resort in Lake Charles. Then in October 2012, Latiolais became the executive chef of Crawfish Town USA.
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Chefs Making Culinary Waves in Acadiana
He also spent time in the Crawfish Town kitchen before heading to the Louisiana Culinary Institute in Baton Rouge ... Rouge and L’Auberge Casino Resort in Lake Charles. Then in October 2012, Latiolais became the executive chef of Crawfish Town USA.
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