"This rich gluten-free cake is made with almond meal in place of flour and uses the whole orange, peel and all.
Mandarins may be substituted for oranges. Serve in wedges with a dollop of whipped cream or ice cream."
"This rich gluten-free cake is made with almond meal in place of flour and uses the whole orange, peel and all.
Mandarins may be substituted for oranges. Serve in wedges with a dollop of whipped cream or ice cream."
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