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INDEats Dish of the Day to end a week of Cajun inspired meals is the crawfish bisque from Nimbeaux’s. For only $12.99, this generous portion of spicy crustacean stew is served over a bed of white rice with a side of crawfish boulettes— fried dumplings made of crawfish and seasonings.

Nimbeaux’s is open during the week for lunch and in addition to this menu item, there is an extensive list of daily specials. Stop in and see what Jim and Wendy Babin are cooking up at this popular Pinhook Road restaurant.
Mention EatLafayette and receive a free Coop’s Fried Chicken sampler with purchase of any entrée.
Nimbeaux’s

2011 W. Pinhook Road

(337) 233-3131
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