Photo by: Kari Walker
Anson Trahan, bartender at Pamplona Tapas Bar & Restaurant,
serves up a Green Vespa
It’s Thirsty Thursday, which means the EatLafayette Dish of the Day is actually a drink: the Green Vespa at Pamplona. You won’t be disappointed with this unique cocktail made of house-made cucumber syrup, vodka, gin and fresh squeezed lemon and lime juice. It’s perfect for those who want something different that is not overly sweet — the solution to rising summer temperatures.
Stop in for happy hour on Tuesday, Thursday and Friday from 2-7 p.m. and all day on Wednesday to try this thirst-quencher and pair it with Pamplona’s EatLafayette special of Buy Two Get One Free from the Traditional Tapas menu.

Pamplona Tapas Bar
631 Jefferson St.
(337) 232-0070
The EatLafayette campaign, which kicked off this week to encourage dining at locally owned establishments, ends Sept. 2.
For more information on local eateries, view the online INDEats Dining Guide.


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