Cherry-Chile Barbecue Sauce
Let's start with the color - the sauce is a gorgeous deep burgundy. I just love it :) As for the flavor, you'll find a lot of traditional barbecue sauce ingredients in the recipe - things like tomatoes, mustard, molasses, vinegar, etc. But then you add in the sweet cherries as well as some chile powder, jalapeño, and chipotle peppers in adobo, and you wind up with a really unique result! The sauce is tangy, slightly sweet and packs just a little bit of heat; you'll taste the cherries, but I didn't think it was overwhelmingly fruity.
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